Baking Workshops at cooking school fes at Palais bab sahra

Fez, Morocco
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In Morocco traditional bread is sacred and the backbone of the cuisine There are a dazzlng array of baked goods to try and this is your opportunity to learn to make two different types of bread

Description

Itinerary

In Morocco traditional bread is sacred and the backbone of the cuisine. There are a dazzlng array of baked goods to try and this is your opportunity to learn to make two different types of bread, and two different types of pastry, as well as visiting the local ferran (communal bread oven). You’ll enjoy the fruits of your labours with Moroccan mint tea, fresh butter and homemade jam

Offerings

Intro offer: Book by March 31 to save 22%.

Inclusions

  • Coffee and/or Tea
  • Bottled water

Additional information

  • Wheelchair accessible
  • Stroller accessible
  • Near public transportation
  • Infant seats available
  • Transportation is wheelchair accessible
  • Surfaces are wheelchair accessible
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
  • This tour/activity will have a maximum of 12 travelers
  • Confirmation will be received at time of booking

Ticket delivery

You can present either a paper or an electronic voucher for this activity.

Operates

See Availability

Cancellation

For a full refund, cancel at least 24 hours in advance of the start time of the experience.

Food & Drink Cooking Classes

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