Tempeh Making and Cooking Authentic Balinese Dishes
Tempe or Tempeh is excellent food for vegan/vegetarian. Get to know more about this super food from how it is being made as well as how the local, where the food is originally from, cook it on their daily cooking. We will introduce of Balinese and Indonesia cooking with tempe as the highlight. Along with tempe, we will use all fresh ingredients from the market. The cooking is so easy, and after the class you will feel confident that you can already start cooking at home to share with family and friends.
Description
The program starts at 09.30 AM as you arrive to our house and finish by 12.30.
Join us to learn more about Balinese Indonesian authentic recipes involving colorful of Indonesian vibrant spices.
During the class we'll take you to learn the highlight of Tempeh making process. Tempeh or Tempe is a Super Food, an Indonesia original from Java Island. Known since 1600 century, Tempe is food for everyone, rich of protein and many nutrients.
After having good knowledge about Tempe, we'll be ready to cook our tasteful Lunch at our open air kitchen studio.
We'll make some dishes from Tempe, refreshing Sayur Urab a vegetable dish made of some greens and beans mixed with grilled coconut grated, as well as some local recipes you can to easily make at home. You can join us to cook or just watch and take note.
Finally we will enjoy our creation by sharing six dishes of tasty Balinese Indonesian Lunch in the garden with family atmosphere of our cozy house.
Water and light snack provided during the class, and Local tea and coffee are served during Lunch.
Private group available upon request.
Sample Menu
• Tempe and Tofu Curry - This curry is seasoned Balinese base genep, special paste that originally from Bali.
• Tum (Tofu or Chicken) - Steamed Tofu or Chicken seasoned with Base genep wrapped with Banana Leaf
• Tempe Manis - Crisp sweet and sour Tempe
• Sayur Urab - Mix of vegetables with coconut grated seasoning
• Balinese Spiced Chicken Curry - Curry that prepared with Bumbu Bali and fresh coconut milk
• Tempe Mendoan - Deep fried crisp tempe, coated with rice flour and vegetable
• Steamed Rice - All the dishes we cook will be served with steamed rice
Inclusions
- Lunch - 7 dishes of vegetarian Balinese or Indonesian food
- Bottled water
- Snacks
- Coffee and/or Tea
Additional information
- Not wheelchair accessible
- Stroller accessible
- Hand sanitizer available to travelers and staff
- Social distancing enforced throughout experience
- Regularly sanitized high-traffic areas
- Guides required to regularly wash hands
- This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
- This tour/activity will have a maximum of 10 travelers
- Confirmation will be received at time of booking
Ticket delivery
You can present either a paper or an electronic voucher for this activity.
Operates
See Availability
Cancellation
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
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