Cabo San Lucas Mexican Cooking Experience with Market Tour

Chef Issi and his family will meet you at his restaurant in downtown Cabo San Lucas and from there he will take you on tour to several different local spice and groceries markets within Cabo San Lucas downtown neighborhoods where you will pick up the ingredients needed for the recipes of the day. Chef Issi will share with you about the food culture and also about the local way of life and history.
After picking up the ingredients you will arrive to house of the Chef and after getting your aprons on you will start crafting from scratch the different salsas and recipes that will make your Mexican feast.
Learn how to make a Margarita (Cookin' Cabo style) and enjoy it together with the fruit of your labor.
All this in a Mexican Family atmosphere.
We always cook from scratch with fresh ingredientes and we have no pre-cooked meals, therefore, all coking classes can easily accommodate vegetarians and vegans, gluten free,

Stop At:

• Cabo San Lucas, Cabo San Lucas, Los Cabos, Baja California

Sample Menu

• MOLE POBLANO - On Monday this is our main dish, all made from scratch with more than 25 different ingredients to cook the king of the Mexican sauces
• Tamales - On Tuesday you will learn to prepare the dough, the leaves to wrap, and the stew within the tamales, just like Chef's grandma.
• Beef Birria in red adobo sauce - On Wednesday you will enjoy the best and more tender beef tacos, you will learn top prepare the sauce to season (adobo) and the tortillas
• Sea Food and Paella - Thursday is for Baja style sea food and Paella
• Pork Tacos - Friday is for Al Pastor or Carnitas Tacos, Salsas and Tortillas
• Antojitos Mexicanos - On Saturday we will cook Mexican munchies: Gorditas, Sopes, enchiladas, Quesadillas and more.
• Home made corn Tortillas - Daily, in all classes of the week you will learn how to make your own tortillas at home
• Salsas and Guacamole - Everyday, all our classes will tech you how to make different types of guacamoles and salsa
• Margaritas (Cookin' Cabo style) - Our own winner recipe for Margaritas, Salud !!

• Lunch
• Beverages
• Professional chef

• Gratuities
• Hotel pickup and drop-off

• Children must be accompanied by an adult
• Comfortable walking shoes are recommended
• Minimum numbers apply. There is a possibility of cancellation after confirmation if there is not enough passengers to meet requirements. In the event of this occurring, you will be offered an alternative or full refund
• Not wheelchair accessible
• Stroller accessible
• Service animals allowed
• Near public transportation
• Infants must sit on laps
• Please let us know if you have Allergies, Food Restrictions or Mobility issues.
• Hand sanitizer available to travelers and staff
• Regularly sanitized high-traffic areas
• Transportation vehicles regularly sanitized
• Guides required to regularly wash hands
• Paid stay-at-home policy for staff with symptoms
• We respect and follow all health and safety protocols recommended by authorities.
• This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund
• This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
• This tour/activity will have a maximum of 20 travelers
• Confirmation will be received at time of booking

You can present either a paper or an electronic voucher for this activity.

See Availability

For a full refund, cancel at least 24 hours in advance of the start time of the experience.