Plan Harmony

Kajal is the chef and she’s based in Mumbai. Coming from a very traditional Indian Family, she learned cooking these authentic recipes from her mom and her older sister. In 2017 she started food tours and Pav Bhaji is one of the most popular dishes in Mumbai (India).

Available times are in Indian Standard Time.

This Maharashtra delicacy is served in almost all big hotels and roadside eateries, and has a savoury taste.

It is a thick vegetable curry made from seasonal vegetables, potatoes, tomatoes and onions served with pav, which is bread roll topped with butter. It is best served hot. The word 'pav' comes from the Portuguese word for bread and 'bhaji' in Marathi means a vegetable dish.

Rice Kheer is a traditional Indian sweet dessert made for festivals and occasions.

As we are bringing this authentic experience to you from our small home in India, we hope you understand that we are not able to deliver professional-level videography, but will do our absolute best to bring you an incredible cooking experience and share our culture with you!

Please note that the available times are in IST time zone (Indian Standard Time).

Sample Menu

• Pav(Bread Roll) Bhaji
• Rice Kheer

• Live interactive cooking class
• Personal chef (who is a Mumbai Local)
• Connection in real time
• Recipes on line
• Possibility to ask questions even after the lesson
• Ingredients list (shared by operator after booking is made)

• Not wheelchair accessible
• As its a virtual cooking class, please ensure your internet connection is working properly
• Please share with chef if you are allergic to any of the ingredients
• Please note this is not a professional cooking class but rather an opportunity to cook and learn with a local home-chef. The experience will be as much about the stories around the food and local culture, as it would be about the meal itself.
• As we are bringing this authentic experience to you from our small home in India, we hope you understand that we are not able to deliver professional-level videography, but will do our absolute best to bring you an incredible cooking experience and share our culture with you!
• Please note that the available times are in IST time zone (Indian Standard Time).
• Face masks required for travelers in public areas
• Face masks required for guides in public areas
• Hand sanitizer available to travelers and staff
• Social distancing enforced throughout experience
• Regularly sanitized high-traffic areas
• Gear/equipment sanitized between use
• Transportation vehicles regularly sanitized
• Guides required to regularly wash hands
• Regular temperature checks for staff
• Paid stay-at-home policy for staff with symptoms
• Contactless payments for gratuities and add-ons
• This tour/activity will have a maximum of 6 travelers
• Confirmation will be received at time of booking

You can present either a paper or an electronic voucher for this activity.

See Availability

For a full refund, cancel at least 24 hours in advance of the start time of the experience.