We will take you to the local market to visit local stores and buy the ingredients for cooking there (about 45mins)
You will take a rest for a while when our staffs help preparing & washing the ingredients that you bring from the market after getting back to our meeting point
The tour guide will explain in general again about the ingredients and seasoning we will use for Vietnamese dishes
After cooking, you can enjoy what we have just cooked with everyone in the class
Stop At:
• Dong Xuan Market, Dong Xuan and Hang Chieu Sts., Hanoi 10000 Vietnam
Sample Menu
• Fried Spring Roll/Hanoi fresh roll/ Green mango salad withh shrimp
• Bun Cha(Hanoi traditional fried pork)
• Cha ca (Hanoi traditional fried fish)
• Vietnamese Pancake - Banh Xeo
• Beef/Pork rolled in wild betel leaf (Bo/ Lon cuon la lot)
• Stir-fried Chicken with chili and lemongrass
• Beef/Chicken noodle soup (Pho Bo/Ga)
You can present either a paper or an electronic voucher for this activity.
See Availability
For a full refund, cancel at least 24 hours in advance of the start time of the experience.
Food & Drink Cooking Classes