Plan Harmony

Experience making breakfast using seasonal ingredients purchased at Kanazawa's Omicho Market, the kitchen of Kanazawa, in a Kanazawa townhouse where the lifestyle handed down from the Edo period still remains.

You will bake the egg rolls that go inside the thick sushi-rolls and roll them up with the other pre-prepared ingredients. There will also be a dish using seasonal Kaga vegetables, miso soup, and fruit.

A souvenir of the experience is a Makisu(bamboo mat) used for cooking.
Families with small children are welcome to participate, and children under elementary school age are free. Vegetarian and vegan options are also available.

8:30-8:40 Program explanation and townhouse tour
8:40-9:30 Cooking experience
9:30-9:50 Breakfast time

Stop At:

• Kanazawa, Kanazawa, Ishikawa Prefecture, Hokuriku, Chubu

Sample Menu

• Futomaki(Sushi Burrito) - Roll Sushi with tuna, egg, shiitake mushroom, cucumber, conger eel)
• A dish of seasonal Kaga vegetables
• Seasonal Fruit
• Clam miso soup or new egg & fried tofu

• Breakfast
• Cooking utensil. Ingredients
• Coffee and/or Tea - Kaga Hoji Tea

• Japanese tea included in experience, but alcohol is excluded and is additional charge.

• Not wheelchair accessible
• Near public transportation
• Infants must sit on laps
• This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
• This tour/activity will have a maximum of 10 travelers
• Confirmation will be received at time of booking

You can present either a paper or an electronic voucher for this activity.

See Availability

For a full refund, cancel at least 24 hours in advance of the start time of the experience.